I need to get off the computer for awhile and talk to me wife.
I yam what I yam.
Popeye and St. Paul
Here's a quick non-recipe then for sweet potatoes.
You can mess around with the yams and or sweet potatoes in the skin. Just bake them and they are okay...sort of bland for me. What I like to do is get the canned variety. Throw them in a baking dish, put a lot of butter and brown sugar on top, then bake in the oven at about 350 for an hour or so. I went to a lot of trouble to make a mashed sweet potato recipe I saw in the paper, on Thanksgiving a few years ago and it wasn't worth it.
Serve with turkey, gravy, dressing, cranberry dressing, green bean caserole, cauliflower in cheese sauce, rolls, pop, wine, water, football and friends and family. Take a nap and then wake up later and have a turkey sandwich with mayo and some good chips and a dill pickle. Now that's living..
Happy cooking
