Sutra where the food is wonderful and the chef comes out and rings a nice gong reminding people to give thanks before the meal. They have a nice selection of wines. I had the juniper berry DRY Soda. They serve 4 courses, and the food is fresh and vegan with no tofu or fake meat in sight.
I received a huge variety of vegan food from the Sno-Isle Natural Food Co-op, we stopped at Peets in Fremont, Archie McPhees in Wallingford and we went to the Everett Farmers Market to get fresh flowers, blueberries, corn, peppers, and some tasty baked goods - and then spent the afternoon enjoying an August Backyard Lunch